Working Flair & Bar Magic

Now here’s a course for bartender who want to add that extra ‘wow-factor’ to what they are already doing!

Some owners and managers do not like flair being performed in their venues, and this is primarily because those who may have practiced it in the past have often either done it poorly or let it detract from great customer service.

The fact is that flair should always come after great communication, great service and great technique – it is the icing on the cake of the professional bartender.

The Working Flair & Bar Magic course provides students with practical, fun and smooth techniques/ tricks that can actually speed-up service!

Included are:

• 3 smooth icing techniques
• 4 fluid pouring techniques
• 3 Bar magic tricks
• Garnish tricks
• …and more!

Check out a demo of one of the tricks!

For more detail on pricing click here.